Indian Journal of Science and Technology
Year: 2018, Volume: 11, Issue: 24, Pages: 1-13
Yunika Nisa Afifa and Imam Santoso*
*Author for correspondence
Agro-industrial Technology Department, Faculty of Agricultural Technology, Brawijaya University, Malang, Indonesia; [email protected]
Objective: To identify the supply risk and determine the mitigation strategies that can be applied. Methods: The first method used to analyze risk is SCOR, then risk assessment with fuzzy-FMEA method. The method which can be used is to analyze the risk weight by using Fuzzy method, then selected 80% of the risk that has the highest weight. Furthermore, the data is used to formulate risk mitigation strategy using Fuzzy ANP method. Results: The results of the study showed 80% risk with the highest weight. The results of this research found that the highest risk in the cultivation department is the risk of procedural errors in the process of manufacturing, maintenance or cultivation. While the highest risk for the manufacturing department is the risk of experiencing delays in the supply of mushrooms. Alternative strategies for supply risk mitigation on the part of the cultivation department such as consistent Standard operate procedure OP implementation strategies, timely pickup, and optimization of transportation availability, improvement and improvement of nursery planning. Alternative strategies for supply risk mitigation on the part of manufacturing such as increased communications and inter-division coordination, improved raw material fulfillment, increasing SOP tuning frequency, improvements and optimization of machine. Application: It is concluded that fuzzy FMEA can be used to analysis risk supply accurately and fuzzy ANP can formulate the risk mitigation strategy to support supply performance of high quality and high value selling canned mushroom products.
Keyword: Fuzzy-ANP, Fuzzy-FMEA, Mitigation, Supply, Supply Chain Operator Reference (SCOR), Risk
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